Starters
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|
| Garlic flat bread finished with mozzarella cheese and oregano |
8.9 |
| Pesto flat bread finished with mozzarella cheese and oregano |
8.9 |
| Olive and anchovy flat bread |
9.9 |
| Home made bread served with olives and balsamic vinegar and olive oil |
10.9 |
| Tomato bruschetta served with Spanish onion, goat's cheese and fresh basil |
10.9 |
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Something Light
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| Caesar salad served with bacon, anchovies, egg and croutons |
12.9 |
| - with chicken |
13.9 |
| Insalata verde served with tomatoes, cucumbers, olives finished with balsamic vinegar |
8.5 |
| Smoked salmon and capsicum omelette finished with a mini vegetable Bruschetta |
13.9 |
| Salt and pepper calamari served on a roquette salad finished with a garlic aioli |
13.9 |
| Crumbed chicken served with a roquette and roasted vegetable salad |
14.9 |
| French fries served with tomato sauce |
6.9 |
| |
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Pasta and Risotto
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| Paella style prawn risotto served with peas, corn, capsicum and crispy prosciutto |
15.9 |
| Spaghetti seafood served with prawns, scallops, mussels and fresh fish finished with your choice of napoli or oil base sauce |
15.9 |
| Gnocchi cacciatore served with Italian sausage, mushrooms, capsicums and finished in a napoli base sauce |
14.9 |
| Penne matricana served with prosciutto, salami and roasted capsicums finished with chili |
14.9 |
| Smoke salmon risotto served with peas, fresh tomato, roasted red onions and fresh herbs |
15.9 |
| Roasted vegetable risotto served with pumpkin, capsicum and spinach |
14.9 |
| Fettuccine carbonara served with bacon and mushrooms finished with a poached egg in a cream base sauce |
13.9 |
| Chicken, pumpkin and spinach risotto finished with goats cheese |
14.9 |
| Lasagne di casa finished with bolognaise sauce |
13.9 |
| Traditional Italian spaghetti and meatballs finished with a napoli sauce |
14.9 |
| Mushroom risotto served with spinach and finished with fetta cheese |
13.9 |
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La Pizzeria
|
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| Margherita - tomato, cheese & oregano |
12.0 |
| Napoletana - tomato, cheese, olives, anchovies & oregano |
13.0 |
| Belmont Special - tomato, cheese, prosciutto, salami, mushrooms,capsicums, onion, pineapple, garlic & oregano |
14.9 |
| Capricciosa - tomato, cheese, ham, mushrooms, olives & anchovies |
13.5 |
| Bel Vedere - tomato, baked goats cheese, semi-dried tomatoes, prosciutto,anchovies, garlic and oregano |
14.9 |
| Milanese - tomato, boccocini, artichoke hearts, eggplant, roasted peppers & olives |
14.9 |
| Vesuvius (it's hot) tomato, cheese, chilli paste, spicy salami, roasted peppers,onions and dried chilli |
14.9 |
| Roasted pumpkin - tomato, cheese, pumpkin, caramelised onion, roquette and goats cheese |
14.9 |
| High street special - tomato, cheese, salami, mushrooms, capsicums, olives, & anchovies |
14.9 |
| (Please ask the waiter if you would like an alternate pizza.) |
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| |
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Something from Cucina
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| Char-grilled Scotch fillet served on a seeded mustard mash finished with broccolini and chilli and garlic prawns |
26.5 |
| Parmesan crusted chicken breast filled with brie and caramelised onion, served with baby spinach leaves and finished with a peppronata sauce |
25.9 |
| Fish ofthe day - see special board |
POA |
| Seafood platter (for 1)- served with scallops, prawns, fresh fish, calamad and finished with Italian potatoes and salad |
34.9 |
| Pan fried veal scalloppini served with chat potatoes, olives, roasted capsicums and finished with a creamy mushroom sauce |
25.9 |
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Kid's meals - 10 years and under
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| Chicken & chips |
10.0 |
| Spaghetti bolognaise |
10.0 |
| Traditional ltalian lasagna |
10.0 |
| Calamari & chips |
10.0 |
| Traditional ltalian pizzas |
10.0 |
